Amish Cinnamon Bread

Amish Cinnamon Bread Recipe (A Quick Amish Friendship Bread Alternative)

I don’t know about you but I love eating Amish Friendship Bread but I don’t love having to wait 10 days before I can eat it. It’s such a long process & although it tastes incredible I find it to be a big hassle so I never make it. I love this alternative recipe because you can whip it up in no time & enjoy it the same day! It makes a great breakfast & tastes marvelous smothered with butter or plain (seriously, it doesn’t even need butter to taste scrumptious).

Amish Cinnamon Bread Recipe (A Quick Amish Friendship Bread Alternative)

It’s a quick and easy Amish Friendship Bread Alternative. No 10 day wait. You just mix it up & bake it. It’s moist, sweet, tasty, & loaded with cinnamon & sugar. Swirled with cinnamon & sugar on the inside. Topped with cinnamon & sugar on the outside.

Ingredients :

BATTER

1/2 c butter
1 c sugar
1 large egg
1 c buttermilk
2 c flour
1 tsp baking soda

CINNAMON/SUGAR MIXTURE

1/3 c sugar
1 tsp cinnamon

Directions :

⇆

Directions :

1. Cream together butter, 1 cup of sugar, and eggs.
2. Add milk, flour, and baking soda .
3. Put 1/2 of batter (or a little less) into greased loaf pan.
4. Mix in separate bowl the 1/3 c sugar and cinnamon.
5. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter.
6. Add remaining batter to pan.
7. Sprinkle with last of cinnamon topping. Swirl with a knife.
8. Bake at 350 degrees for 45-50 min. or until toothpick tester come clean. Cool in pan for 20 minutes before removing from pan.

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