Ingredients : 6 bacon slices. ¼ cup of regular mustard. ⅓ cpu of honey. 2 tbsps of mayonnaise. 2 tsps of dried onion flakes. 1 cup of sliced fresh mushroom. 2 cups of shredded Colby/Jack cheese. How to make it : ⇆ How to make it : Rub the seasoning salt on the chicken breasts and refrigerate them covered for 30 minutes. While refrigerating, cook the bacon in a large skillet until brown and crispy then remove it leaving the grease in the skillet. Sauté the chicken in the grease for 3 to 5 minutes per side and arrange the breasts in a 9×13 casserole dish. In a small bowl, mix together the mustard, honey, mayonnaise and dried onion flakes then pour some mustard over each breast. Add a layer of mushrooms, crumbled bacon and shredded cheese. In a preheated oven to 350° bake for 30 minutes. Top with the rest of honey mustard sauce and Voila! Easy, peasy and cheesy! The bacon grease gives a wonderful flavor to the chicken. It absorbs all the deliciousness of bacon. Give it a shot, you will se...
Ingredients : 2 tbsps of olive oil. 2 pounds of cubed beef stew meat. 2 tbsps of all purpose flour. 4 cups of water. 2 cups of beef broth. ½ tsp of salt. ½ tsp of ground black pepper. 4 cups of cubed potatoes. 2 cups of chopped carrots. 1 tsp of dried rosemary. 1 cup of fresh corn kernels. 1 cup of fresh green beans cut into 1” pieces. 1 cup of chopped turnip (optional). 2 cups of chopped fresh tomatoes (optional). Directions : ⇆ Directions : In a large pot, heat the oil and stir in the beef and flour until browned. Pour in the water and broth and season with salt and pepper. Bring to a boil, reduce the heat and simmer for 1 hour. Mix in the potatoes, carrots and rosemary and simmer for 1 to 2 more hours. Mix in the corn, green beans and simmer for 30 minutes.
This Creamy Mac and Cheese takes just minutes to prepare on the stovetop, contains two types of cheese, and is creamy, hearty, and delicious! MAC AND CHEESE The ultimate, creamy baked mac and cheese ever! For when only the best will do, this dish is comfort food perfection! Prep Time: 15 minutes | Cook Time: 30 minutes | Total Time: 45 minutes INGREDIENTS 1 1/2 cups of uncooked elbow macaroni. you could use another shape if you desire. 1 cup of chopped onions 1 one cup of red and/or green bell peppers 3/4 cup of chopped celery 3/4 cup of nutritional yeast 1/4 cup of all-purpose flour 1 1/2 teaspoon of salt mac and cheese11/4 teaspoon of garlic powder 1/4 teaspoon of onion powder 2 cups of unsweetened soy, almond, cashew, or rice milk 1 teaspoon of yellow mustard 3 drops of hot pepper sauce. This is optional to add some heat. 1/2 teaspoon of paprika INSTRUCTIONS Your first step in putting the ingredients together for this mac and cheese dish is to preheat the oven to 350 degrees....
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